Green Peas
Frozen organic tender peas can be used for many dishes. They can be quickly warmed and served with butter, or served with mashed cauliflower (above). Leftover peas can be added to salads. Cooked peas can be whipped with olive oil for use in a soufflé. For an Indian dish, combine cooked peas with unsweetened coconut milk, ginger, garlic, and curry.
